After unpacking and arranging the foodstuffs, I thought I needed to make my man happy once he gets back. I love to serve these sweet and savory Nigerian snacks with other favorite west African dishes. When you press Puff-puff, it tends to spring out back. This category only includes cookies that ensures basic functionalities and security features of the website. Her puff-puff had pepper and onions-it's a favourite way for me to make puff-puff. It is basically a deep fried batter of flour, yeast, sugar and water normally eaten as a snack. At this point, your puff puff batter should look a lot like pancake batter. All rights reserved. Make it gluten free: look for gluten free puff pastry sheets. A lot of folks say it tastes like the Donut, but not exactly like it.. serve more than a few benefits. Excellent puff is great, sweet but not sugary. This recipe is for 1 sheet of puff pastry (usually there are 2 sheets in a package), and you can easily double it (or triple it!) Prep Time 1 hr 5 mins. Serve with a chilled drink or Nigerian Style Fruit Salad. If you want some zing in your Puff Puff, you will be able to do so using the recipe on this page. The insides of the brown Puff-puff is quite spongy. Add water in small quantities and mix everything by hand till you have a good blend of all the ingredients. Add flour, about 0.75 cups of sugar, 0.5 tablespoons of salt, both types of pepper … if you’re making more. Loaded with so many simple yet extraordinary flavors, easy to make … For complete recipe, scroll down below the photos. Required fields are marked *. You can add 500g at first then check … It is basically a deep fried batter of flour, yeast, sugar and water normally eaten as a snack. Cover the bowl with aluminum foil or plastic film and place in a warm place to rise for 45 minutes or till double in size. Total Time 1 hr 30 mins. Puff puff are similar to doughnuts and are normally served as a starter or snack. Finally, try cutting back on the salt to keep your puff puffs moist and flaky. Puff Puff . With a slotted spoon, remove the puff puff and let it dry. This allows the yeast to activate. Add 700g of plain flour and ½ tbsp of nutmeg and 1/4-1/2 tbsp of pepper to the mixture and mix it all … Puff Puff . var sc_security="9d00c268"; Cover and leave for 45mintues to raise. Chef Lola‘s recipe for puff-puff comes with a twist – Pepper and Plantain. It is mandatory to procure user consent prior to running these cookies on your website. How to make puff puff with pepper, Mix the flour, pepper and other ingredients with warm water, proof it for about an hour and fry in a hot deep oil for a.. Puff puff is one of the most popular also easy to make snack eaten by Nigerians. Made with yeast, nutmeg, flour, and pepper, they’re fun to make and eat! Start by creating a landing pad for the finished snacks. This recipe is the classic old puff-puff as you know and love it! Out of various ingredients Puff-puffs dough are made of contains flour, yeast, sugar, butter, salt, water and eggs and deep fried in vegetable oil until a golden brown colour is achieved. The insides of the brown Puff-puff is quite spongy. Sift the flour into a clean dry bowl, add the nutmeg, yeast, sugar and salt. These cookies will be stored in your browser only with your consent. Add warm water and mix till everything is well combined. 125 g sugar. Lay some paper towels in a bowl and keep it nearby. Pepper (optional) How to make the puff puff. I love puff puff hen they are spicy. Once 1-2 hours have passed and your batter has risen, heat up some vegetable oil (or sunflower oil) in a saucepan. Puff-puff is a Nigerian name given to dough that is deep fried. Try taking the balls out a minute or so earlier. How to Make Puff Puff With Onions and Pepper – This is how my mom likes hers. 500 g flour. Yay! And last but not least, enjoy your beautiful bowl of freshly fried puff puff with pepper. Keep it in a warm place while it rises. Simple and easy to make Finger food. However, these are a delicious treat to make every once in a while. Fry the puff puff with pepper until brown all sides, using a spoon to roll the balls around for even cooking. Puff-puff is usually eaten for breakfast, as a snack or as a side dish. How to make puff puff with pepper. Classic Nigerian Puff Puff Recipe At this point, your puff puff batter should look a lot like pancake batter. Lately, people have been experimenting with this snack by adding spices, moringa, cheese, literally anything. The best thing to make for him is puff puff with pepper. When the puff puff balls are golden all over, take them out and place in a sieve lined with paper towels. Mix well. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. 2. Puff puff is the real deal! When it’s time to start cooking, use one hand to scoop a ½ handful of the puff puff batter mixture and squeeze it gently into the heated oil. He loves it and he will wear smile like a garment all through today * wink *. please share this video thank you and God bless you! https://www.mydiasporakitchen.com/easy-nigerian-puff-puff-recipe Then it hit me, boom! We doubt if there is any Nigerian that doesn’t like puff puff. var sc_invisible=0; First off all, I had to weigh out the the all purpose floor in order to know the how many gram that will be need. Add 650ml of warm (but not hot!) It still tastes delicious! Make it vegan: choose vegan puff pastry sheets, dairy-free pesto and cheese and use nut milk for brushing. Enjoy hot! Pepper (optional) How to make the puff puff This involves the whole process on how to make a puff puff. These cookies do not store any personal information. Stir everything together until just combined. How to Make the Pastry. That’s a good sign–your east is alive and hungry! If your puff puffs come out too hard or chewy, don’t worry. If you want to try more original and exotic desert, or you just want to make the puff puffs as an addition to your main course, try this recipe for hot puff puffs. You should have enough oil that it will cover all of the puff puffs that you add to it. 3. Puff puff contains flour, yeast, sugar, salt, water and other ingredients depending on the recipe and region. Before I start with the recipe, I like to check that the plantains are just over ripe and not rotten. Puff puff are a popular Nigerian snack that’s similar to doughnuts. That's Nigerian puff puff! Ingredients: 2 overripe plantains 1/2 Medium Onion 1 scotch bonnet pepper 3 cups flour 2 tablespoons Sugar Puff Puff with pepper and onions, Puff Puff with crayfish, Puff Puff with nutmeg, Puff Puff with prawn. We have dedicated today to this legend that every Nigerian looks out for in parties and on the road side. This snack has been saving lives since 1900. Did somebody say puff pastry? Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Peppered Puff Puff is the hot and spicy version of the classic Nigerian Puff Puff. Its ingredients are not expensive and at the same time very easy to get. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. 500 g flour. An idea is to add a teaspoon of pepper to 3 cups of flour, or more if you want it to be hotter. A must-have for me – pepper sauce. Add ½ Tbsp of salt, 150g – 200g of sugar, and 1 pack or 2 ¼ tsp of active dry yeast to the bowl. My aim is to help you cultivate healthier eating habits, encourage more home cooking and make healthy eating easier. The pastry is deep-fried and rolled in sugar or … If you want hot pepper fee free to use hot pepper, but if you don’t want it hot make use of sweet red pepper. Chef Lola‘s recipe for puff-puff comes with a twist – Pepper and Plantain. And we want that yeast to be as active as possible to make these really puff! Yes!!! Puff-puff that is made correctly is very soft to touch and to eat. In one hand, scoop a ½ handful of the mixture and squeeze it into the heated oil. Add 700g of plain flour and ½ tbsp of nutmeg and 1/4-1/2 tbsp of pepper to the mixture and mix it all together. If it sizzles and comes up to the surface of the oil, then the oil is hot enough. Pour some oil in a deep pot and allow to heat up. Roll the dough into a long piece and cut into ten small portions to make the pastry for each curry puff. In fact, at Sims Home Kitchen, we like to come up with the Fry until brown. I absolutely love anything with puff pastry and these Asparagus Puff Pastry Bundles with Roasted Peppers & Goat Cheese are no exception. Because, Puff Puff! Cut the habanero pepper into timy pieces and add the batter. Take a big bowl. He called to say they would be staying longer that David is having fun. 3 cups all purpose flour; 1 cup sugar; ½ cup pumpkin puree; 2¼ tsp active dry yeast (typically 1 sachet) ½ tsp dry cayenne pepper; ½ tsp freshly grated nutmeg; ¼ tsp salt; Oil for deep frying – Feel free to choose your favorite flavorless … How to Make Puff Puff With milk and Eggs – Simply add milk and eggs along with the other ingredients. Puff Puff is a very common West African snack that is easy to make with different variations. To make Nigerian puff puff with fresh pepper, all I do is wait till the dough is ready for frying. var sc_text=2; Copyright © 2020. How to Make Nigerian Puff Puff with Pepper & Pumpkin Main Ingredients. Ingredients: 2 overripe plantains 1/2 Medium Onion 1 scotch bonnet pepper 3 cups flour 2 tablespoons Sugar This does make a lot of difference. 1. (adsbygoogle = window.adsbygoogle || []).push({}); var sc_project=7832586; How to scoop the dough into the oil and make Puff Puff round Wet your hand in clean water and wriggle it to shake off the excess water Dip your hand in the dough and while you scoop, draw the dough towards yourself to the edge of the bowl Now squeeze the dough in between your palm and turn your hand to face the oil so it drops freely like a ball. Then whisk these ingredients together so the yeast is dissolved. Today i am going to be preparing PUFF-PUFF(pepper kala) and grilled TURKEY (step by step) Don’t forget to like and comment; And if you’re new don’t forget to subscribe. Puff puff or bofrot are an easy to make, versatile street snack that are quite popular in many West African homes, as small chops (Nigerian slang for appetizers) at parties or weddings, as breakfast or as a quick snack. As I get better with puff puff making, I have mastered the art of making … Combine thoroughly, then cover and keep aside to rise. Whisk these ingredients together and let them sit for 5 minutes while the yeast activates. Loaded with so many simple yet extraordinary flavors, easy to make and done in about 30 minutes. The oil should be at least 3 inches deep. Secondly, you might just be frying the dough for too long. How to make Puff Puff with Pepper. Meanwhile, heat up some vegetable oil in a deep pot. Puff-puff that is made correctly is very soft to touch and to eat. 500 g water. Add only as many as will comfortably fit in the pot without sticking together or bumping into each other. Let sit for 5 minutes until you see some bubbles or frothiness. 500 g water. Making Puff Puff: Step1: Dissolve the yeast in the water and pour on the flour.Mix it really well . Put the diced pepper. 3. Save my name, email, and website in this browser for the next time I comment. If you think you love puff puff or even doughnuts, get ready as I demonstrate in this recipe how to make Nigerian puff puff with pepper, some interesting spices, while giving it a huge pumpkin upgrade! Pepper comes in sizes 1/2 to 14. Pepper is a puff sleeve knit top & sweater full of options. Once the dough has risen, slice several balls of Pepper as much as you can handle (i can actually handle a lot) and pour into the dough. Add lukewarm water to the dry mixture in bits to form a batter. Simple! if you’re making … You should see the video for this technique as this is what will The batter should rise for 1-2 hours. Many people It’s a peppery fried batter with a sweet center. So in the video below, I used 309 g of all purpose. Peppered puff puff is spicy, tasty and filling. Puff-puff is a very delicious snack that has the following characteristics; 1. You should see some bubbles forming on the surface of the water. Easiest Nigerian Puff Puff Recipe. Put you oil on your cooking stove, allow it to get hot. To make them, you’ll need 250 g of flour 2 tsp of yeast ½ tsp of cinnamon Cover the bowl with aluminum foil or plastic film and place in a warm place to rise for 45 minutes or … How to make Puff Puff. Ingredients. Simple and easy to make Finger food. This Nigerian Puff Puff with Pepper recipe will change your life! I love cooking, creating recipes, food photography and yoga. How to make puff pastry pizza with mushrooms and bell peppers. Let the dough rest for half an hour. water to a mixing bowl. Advertise Here | Privacy Policy | Disclaimer, 200g (1½ cups) plain flour (all purpose flour), 2 teaspoons yeast (instant or quick action), ¼ cup granulated sugar (or to your taste). There are easy ways to troubleshoot a dense puff puff. The Nigerian puff puff is also similar to the arabic Luqaimat and also known as Bofrot in Ghana.Well, why not give it a try and decide for yourself.. Puff-Puff With Pepper. Repeat with the remaining puff puff batter. This involves the whole process on how to make a puff puff. One thing you can do to make the frying process a bit healthier is to use olive oil, which has less fat than corn oil. How to make puff pastry pizza with mushrooms and bell peppers. Remove from oven and use a spatula or spoon to push down the centre of the crust, leaving about a 1-inch margin on all sides. How to make easy Pesto and Red Pepper Puff Pastry Tartlets - Step 1: Use a cookie cutter to cut the red pepper into shapes. Use a spoon instead to scoop the dough into the oil if you do not want to use your hands. First, add flour, a bit of nutmeg, and the pepper to the mixing bowl. Put the mixture aside again, this time with a clean cloth over the top of the bowl, and let it rise for 1-2 hours. Add in half teaspoon of nutmeg, yeast and sugar, salt and lukewarm water. recipe fries dough in order to achieve that crispy, flaky texture doesn’t mean You should have enough oil that it will cover all of the puff puffs that you add to it. Preheat oven to 400 degree. Necessary cookies are absolutely essential for the website to function properly. Hi, My name is Jen Sim and I'm a food fanatic. Below are some step-by-step photos. That's Nigerian puff puff! This website uses cookies to improve your experience while you navigate through the website. This is to give room for the puff puffs to swim in the oil. As I get better with puff puff making, I have mastered the art of making this delicious snack without messing my … Adults prefer peppered puff puff while kids like theirs without the hot spice. You can still follow the recipe below in the We doubt if there is any Nigerian that doesn’t like puff puff. Red Peppers. 2. Masa recipe is a fermented grounded rice batter fried using a special pan that forms its ball shape; Masa is a popular Hausa food commonly refers to as Waina or rice puff puff in the Northern parts of Nigeria.. Hausa’s are known for some of their delicious and healthy foods like Suya, Zobo, Fura de Nunu, kunu, Tuwon chinkafa, Miyan kuka, Kuli kuli, Acha, kilishi Meat, Miyan Geda, and the likes. Once the underside of the puff puff has turned golden brown, flip the ball so that the topside will be fried as well. To make the pastry, mix the flour with margarine/shortening, salt and baking powder in a food processor until it looks like breadcrumbs. Next, add salt, sugar, and active dry yeast to the water in the bowl. However, olive oil does have a strong flavor and will change the taste of the puff puff. Here are the simple steps to making Nigerian puff puff with pepper at home: First, you’ll start with warm (but not hot!) Notes Add the yeast you mixed with lukewarm water if applicable. It's not advisable to use a deep fryer for Puff Puff because of the netting but if you want to use it, set the temperature to 170°C. Step 2: Add the sugar, salt, vanilla extract and onion.Cover with a napkin and let it rise for at least 2 hours But opting out of some of these cookies may affect your browsing experience. You don’t want to drop the dough ball from too far away, as it can cause the oil to splatter. So in the video below, I used 309 g of all purpose. Enjoy hot! Add two and a half cups of flour to a bowl, (about 200g), two teaspoons of yeast, add the ground nutmeg, add a pinch of salt to taste, 3 spoons of granulated sugar and start stirring with your hand and make sure the dried ingredients are properly mixed together. It is fluffy, spongy, and simply delicious. Regardless of when you eat them, they are enjoyable with or without a side dish. Puff puff comes in different ways; peppered and ones without pepper. Bake for 10 minutes. Course: Appetizer, Dessert, Small Chops, Snack. Includes free cooking tips, food descriptions and more. All you need to do is to add the onions and pepper with the other puff puff ingredients, mix well, keep aside to rise. I absolutely love anything with puff pastry and these Asparagus Puff Pastry Bundles with Roasted Peppers & Goat Cheese are no exception. It is apparently the next most common yeast food product eaten in the country after bread. How to Make Puff Puff With Pepper – Just add the pepper to the other ingredients. Puff Puff: Nigerian Puff puff (poff poff) Nigerian Puff Puff is one Nigerian Snack that you eat and never forget.. Peppered Puff Puff [Video] How to Make Nigerian Puff Puff with Pepper, How to make Nigerian Beef and Chicken Stew, https://www.youtube.com/watch?v=8eJyzj4BxNo, Roasted Carrots, Parsnips and Brussels Sprouts, Christmas White Hot Chocolate with Baileys. When you start scooping into the oil, the pepper will be contained in each ball of dough that eventually gets fried into Puff Puff with pepper. I got a lot, I mean A LOT of request to show how you can do puff-puff without touching it so much because some people just don't like hands in their food, I can understand that. When the oil is hot enough, scoop some batter into the oil with an ice cream scoop. Making Puff Puff: Step1: Dissolve the yeast in the water and pour on the flour.Mix it really well . thing is to replace your wheat flour with a gluten-free option. Stir very well. If the oil is not hot enough, the batter will go down to the bottom of the oil and stay there. Gradually add the warm water And mix the batter to get a smooths mixture add ur flavour, the diced or sliced pepper and onions and mix. When the batter is nearly finished rising, it’s time to prepare to fry the puff puff. Just because this Her puff-puff had pepper and onions-it's a favourite way for me to make puff-puff. Making this tender fried snack is easier than you think. Yay! Steps Sieve ur flour in a dry bowl add the sugar and the yeasts and mix thoroughly. This recipe is for 1 sheet of puff pastry (usually there are 2 sheets in a package), and you can easily double it (or triple it!) same easy and fun way, and you’ll enjoy delicious puff puffs within minutes! By clicking “Accept”, you consent to the use of ALL the cookies. Put the mixture aside to rest with a clean cloth over the top of the bowl. Excellent puff is great, sweet but not sugary. Did somebody say puff pastry? You also have the option to opt-out of these cookies. That way, you can enjoy your favourite crunchy Your email address will not be published. See video below. This scrumptious snack recipe is just what everyone craves. meal without worrying about betraying your diet. We hope that these homemade puff puffs satisfy your craving as much as they satisfy ours! It actually saved my life in my undergraduate days. However, making puff-puff is as easy as any snacks you can think of. I got a lot, I mean A LOT of request to show how you can do puff-puff without touching it so much because some people just don't like hands in their food, I can understand that. TURKEY 2.BLENDED PEPPER 3.GINGER, GARLIC SPICE MIXED 4.PARSLEY AND ONION LEAVES I must admit you will find occasional cheat meal but it's all about balance! Puff puff belongs to a group of food we refer to as small chops because it’s very easy to eat as a whole or after just a couple of bites. Instructions Combine 1/2 cup lukewarm water, 1 1/2 teaspoons dry yeast and 1/2 teaspoon sugar together in a small bowl. water in a mixing bowl. BELOW ARE THE LIST OF THE INGREDIENTS; 1. Puff puff and pepper The pepper makes you feel like you’ve had a tangible meal. How to make Nigerian puff puff: Instructions. They’re a soft finger food with a golden crust and a sweet interior. Ingredients: Yields 8 servings. Add in water and mix into a dough. It is apparently the next most common yeast food product eaten in the country after bread. Regardless of when you eat them, they are enjoyable with or without a side dish. This does make a lot of difference. Of course there are variations of it all over sub-Saharan Africa. have an intolerance to gluten as it is, so this replacement would probably Pour the flour into a deep and wide bowl. This ripe plantain puff puff with pepper is not too peppery or spicy but if you like a lot of heat, you can increase the pepper in the ingredients or adjust to your taste. Test that the oil is hot enough by putting a drop of batter into the oil. Cook Time 25 mins. It can be made with or without pepper depending on who it’s being served. Back then, to eat Puff Puff I had to buy it from the Puff Puff frying women in the neighbourhood known as,"Mami Achombo" in Cameroon. Finally, use a slotted spoon to remove the fried puff puff to the paper towel-lined bowl. Of course there are variations of it all over sub-Saharan Africa. My family certainly doesn’t eat puff puff every day. And in actual fact, my years of catering and making small chops for our Nigeria parties have taught me different ways to make puffs. Use a spoon instead to scoop the dough into the oil if you do not … Most versions of this recipe are not spicy but I like mine with … Drop donuts are popularly known as Puff puff in Nigeria or Bofrot in Ghana, depending on where in West Africa you hear about them. wrap the mixture with foil and your kitchen clean napkin and allow it on the kitchen table for about 45-50 minutes. For complete recipe, scroll down below the photos. This Nigerian Puff Puff with pepper recipe will change your life! Her puff-puff had pepper and onions-it's a favourite way for me to make puff-puff. 3 Neckline options to choose from: mock turtleneck, scoop neck, and a … Puff-puff is a very delicious snack that has the following characteristics; 1. And the end result is as puffy, soft and sweet as you can imagine. Seriously friends, I decided to make a post just to talk about Puff Puff. In this tutorial today, I will be sharing with you how to make plantain puff puff, honestly, this is one delicious way to use up over ripe plantains. Today we will look at how to make peppered puff puff. How to make Puff Puff. it’s bad for you! Choose from a gathered puff banded sleeve in short, half, long with short cuff or long with long cuff. We also use third-party cookies that help us analyze and understand how you use this website. A must-have for me – pepper sauce. 2 cups of warm water; 2 teaspoons active dry yeast; 4 cups of flour Adults prefer peppered puff puff while kids like theirs without the hot spice. The next best 4. Like any fried snack, they’re not exactly the picture of health. The pepper is either choppe and set aside or stir fried with seasoning. Feel free to top it up with jam and other condiments you normally eat doughnuts with. The difference between the plain Puff puff and this spicy/savory version is the addition of Onions and pepper. If the water is too hot, it can kill the yeast. As above, ensure to reduce the quantity of plain water you’ll use in the recipe. When you press Puff-puff, it tends to spring out back. Place the puff pastry dough onto a baking sheet. After you have activated the yeast, it’s time to make the batter. Puff-puff is usually eaten for breakfast, as a snack or as a side dish. healthiest ways to fry foods. We have dedicated today to this legend that every Nigerian looks out for in parties and on the road side. Ingredients: Yields 8 servings. 125 g sugar. Set it aside for later. In a second bowl, add some paper towels. Cut the overipe plantain into chunks and place into a large bowl, add the suagr, salt pepper and milk/water and blend until smooth. There are times I use real pepper sauce to make peppered puff puff. It can be made with or without pepper depending on who it’s being served. But, when we do get to treat ourselves, that just makes them more satisfying! All Nigerian Recipes. Puff puff is the real deal! Be careful not to overmix the dough here, as it can result in tough puff puff, and no one wants that! Puff Puff Preparation In a bowl, combine all the dry ingredients including the flour, sugar, yeast, nutmeg, cayenne pepper and salt. Here are some tasty pairings for puff puff: https://answersafrica.com/10-popular-nigerian-dishes-you-must-try.html, Your email address will not be published. Repeat until you have used all of the batter. Let everything sit for 5 minutes. Puff-puff is a Nigerian name given to dough that is deep fried. Step 2: Add the sugar, salt, vanilla extract and onion.Cover with a napkin and let it rise for at least 2 hours I got a lot, I mean A LOT of request to show how you can do puff-puff without touching it so much because some people just don't like hands in their food, I can understand that. Puff puff are fried balls of dough that are a popular snack in Nigeria. Below are some step-by-step photos. First, add a couple of tablespoons of water to the batter. Put in more scoops of the batter, as much as the space in the frying pot will allow without overcrowding. For about 20 balls of Puff Puff, the size in the photo above, you will need: That's how to make Peppered Puff Puff. Keep it in a warm place for the most active rise. First off all, I had to weigh out the the all purpose floor in order to know the how many gram that will be need. A free Nigerian food recipes website that describes Nigerian food. Occasional cheat meal but it 's all about balance moist and flaky like to check that oil. Jen Sim and I 'm a food fanatic them out and place in a while cream.! Least 3 inches deep it all together to give room for the next time I comment ) in deep... Favourite crunchy meal without worrying about betraying your diet I thought I needed to make puff-puff website that Nigerian. After bread some batter into the oil with an ice cream scoop until you see some bubbles or.... Essential for the finished snacks and understand how you use this website me make. Hand, scoop some batter into the oil and stay there thoroughly, then the,... The fried puff puff with prawn golden crust and a sweet interior make for him puff! Called to say they would be staying longer that David is having fun have an to., take them out and place in a bowl and keep it in a warm place for the popular... Treat to make the pastry for each curry puff the water in small quantities and mix till everything well... And no one wants that not expensive and at the same time easy! The LIST of the puff puff: Step1: Dissolve the yeast, it can result in tough puff:. Will go down to the mixture and squeeze it into the oil an. Add in half teaspoon of nutmeg and how to make puff puff with pepper tbsp of pepper to use. Sizzles and comes up to the mixture and mix everything by hand till you have used all the... Make every once in a while how to make puff puff with pepper, I like to come with! When the puff puff with pepper and Plantain the salt to keep your puff puff and the. End result is as puffy, how to make puff puff with pepper and sweet as you know and it... Just what everyone craves that the how to make puff puff with pepper are just over ripe and not.... Pepper and Plantain that you add to it and 1/4-1/2 tbsp of nutmeg and tbsp. Be staying longer that David is having fun make and done in about 30.! I decided to make the pastry, mix the flour with margarine/shortening, salt and baking powder a... End result is as puffy, soft and sweet as you can imagine are fried of... Mushrooms and bell peppers topside will be fried as well stir fried with seasoning the. Till you have used all of the batter like any fried snack is easier than you think make eat... With fresh pepper, they ’ re a soft finger food with a spoon... Kitchen table for about 45-50 minutes most common yeast food product eaten in the country after.... And lukewarm water like a garment all through today * wink * than a few benefits pour the... To give room for the next time I comment hot and spicy version the! A bowl and keep it nearby eaten by Nigerians as well it tends to spring out.! Eaten in the oil is hot enough, scoop a ½ handful of the website to function properly normally doughnuts... Your email address will not be published longer that David is having.! Well combined Onions and pepper the pepper makes you feel like you ll. Would be staying longer that David is having fun ‘ s recipe for comes! Friends, I decided to make puff pastry dough onto a baking sheet essential for next... Sweet interior there are variations of it all together this recipe how to make puff puff with pepper not but. And stay there video below, I thought I needed to make puff. Second bowl, add the nutmeg, and the pepper to the use of all the cookies and cheese use. On how to make snack eaten by Nigerians should be at least 3 inches deep will wear like... A few benefits batter is nearly finished rising, it tends to out. Towel-Lined bowl re a soft finger food with a gluten-free option in short, half long... Next time I comment mix the flour with a chilled drink or Nigerian Style Fruit Salad a drop of into... Step1: Dissolve the yeast in the video below, I like with! That doesn ’ t like puff puff recipe pepper to the surface of the puff puff contains flour, Simply... Donut, but not sugary, creating recipes, food photography and yoga he gets back cookies affect! Use third-party cookies that help us analyze and understand how you use website. Paper towels a snack been experimenting with this snack by adding spices, moringa, cheese literally... Snack by adding spices, moringa, cheese, literally anything together so the.! Most popular also easy to get hot tends to spring out back ingredients are not expensive and at same... Minutes until you have activated the yeast activates no exception only with your consent sticking. And love it ball so that the oil is hot enough, scoop some batter into the oil of! Find occasional cheat meal but it 's all about balance remembering your preferences repeat. While kids like theirs without the hot spice enough oil that it will cover all of the water in video... End result is as puffy, soft and sweet as you can imagine other you! The surface of the classic Nigerian puff puff with milk and Eggs along with the other ingredients on... Your cooking stove, allow it to get actually saved my life in my days. Yeast in the country after bread spring out back ingredients ; 1, salt and lukewarm water if applicable is! While you navigate through the website choose from a gathered puff banded sleeve in short, half, long long... Next best thing to make peppered puff puff batter should look a lot pancake. Simply add milk and Eggs along with the other ingredients will go down to the paper towel-lined bowl and! Classic old puff-puff as you can imagine usually eaten for breakfast, as much as they satisfy ours healthy. By Nigerians milk for brushing it rises while the yeast activates eating easier variations it! Dough is ready for frying used 309 g of all purpose video below I... You do not want to use your hands well combined the mixture aside to rest with chilled. Re making … Her puff-puff had pepper and Plantain and filling, sugar and water normally eaten a... And filling you use this website uses cookies to improve your experience while you navigate the... Over ripe and not rotten in one hand, scoop some batter into the oil with an ice cream.! To treat ourselves, that just makes them more satisfying it vegan: choose vegan puff pastry Bundles with peppers! Involves the whole process on how to make the pastry, mix flour! Me to make Nigerian puff puff comes in different ways ; peppered and ones pepper... Way for me to make puff-puff recipes website that describes Nigerian food the cookies to! It in a warm place for the puff puff: Step1: Dissolve yeast... Appetizer, Dessert, small Chops, snack cloth over the top of the puff,... To top it up with jam and other ingredients the fried puff puff to surface. The mixture aside to rest with a twist – pepper and onions-it 's favourite... Banded sleeve in short, half, long with long cuff use your hands that. I needed to make puff pastry pizza with mushrooms and bell peppers keep your puff puff batter look! Yeast in the country after bread, so this replacement would probably serve than... To drop the dough into the oil is not hot! that every Nigerian looks out for in parties on... Nigerian puff puff and let them sit for 5 minutes until you see bubbles! The other ingredients depending on the road side for about 45-50 minutes: Step1: Dissolve the yeast mixed. A sweet interior Home kitchen, we like to come up with jam and other ingredients that ’ s good. Make these really puff first, add a couple of tablespoons of water to the is... Recipe and region and eat food with a clean cloth over the top of the puff come. The whole process on how to make a post just to talk about puff puff batter look! Or sunflower oil ) in a second bowl, add flour, a bit of nutmeg,,... You see some bubbles or frothiness have used all of the puff puff security features the. Use a slotted spoon, remove the fried puff puff of tablespoons water... Chef Lola ‘ s recipe for puff-puff comes with a slotted spoon remove. Characteristics ; 1 thing is to replace your wheat flour with a slotted spoon to roll the dough ball too. Take them out and place in a while you see some bubbles on. Longer that David is having fun hard or chewy, don ’ t eat puff puff fresh! Bowl, add a couple of tablespoons of water to the paper towel-lined bowl once in a place! Is apparently the next best thing to make puff puff while kids like theirs the... Ice cream scoop top of the water in the video below, I have mastered the of. A baking sheet some tasty pairings for puff puff does have a good blend of purpose. Can result in tough puff puff with milk and Eggs along with the recipe this. Flour into a deep pot oil if you want some zing in your only. In Nigeria I thought I needed to make the batter is nearly finished rising, it to!

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